Hydraulic dividers

These machines press and separate dough into portions. Each one is of equal size and weight so that the results will always be consistent.

• Machine base design – to add a bigger base, good for more stable operation while the machine is running
• Machine stand design – to add a bigger stand inside, easy to fix, convenient for installation
• Rounder design – to add bigger and rounder diameters, with faster rounding speed and good rounding performance
• Rounding plate design – to eliminate static electricity through a special treatment
• Eccentric wheel design – to ensure a stable running status through professional instrument revision

Fast and accurate

Manufactured in accordance with CE regulations